Apple Cinnamon Oatmeal Protein Muffins
These Apple Cinnamon Oatmeal Protein Muffins are super easy to make and only have 8 ingredients and are naturally sweetened with apples and honey.
Ingredients
- 2 Cups Rolled oats
- ¼ Cup Protein Powder of Choice Vanilla or Salted Caramel
- 2 Large Apple (Diced and Seeded) Pink Lady or Macintosh
- 2 Eggs
- 1 Cup Milk of Choice
- 1½ Tbsp Ground Cinnamon
- 2 Tbsp Honey
- 1 tsp Baking Powder
Instructions
- I start the recipe by getting all of my ingredients together and prepping them. In this case, measuring out the milk and oats as well as dicing up the apples.
- Next, prep the pan and oven. Distribute the liners you are using into the pan and preheat the oven to 350°F.
- Then, you need to turn 1 cup of the oats into oat flour in your food processor or blender.
- After that, you should have 2 bowls of oats. 1 cup of whole oats and 1 cup of oat flour from the previous step.
- Next, add all the main ingredients together in a mixing bowl. Both cups of oats, 2 eggs,
apples, and protein powder. - Now, you can start adding the smaller ingredients. First is 1 tsp of baking powder.
- Then, add 1½ tbsp of cinnamon.
- Add 2 tbsp of Honey.
- Finally, add the 1 cup of milk.
- Mix everything together until well blended.
- Divide the batter between 10-12 muffin tins, filling them all the way to the top.
- Bake for 16-18 minutes until golden brown and a toothpick can be inserted in the center and come out clean.